Breakfast/Brunch
Kiwi, walnut and soy yogurt parfait
A small and nutritious snack made for lactose intolerants and vegans. Plant based yogurt also allows you to add more acidic fruit like kiwi or pineapple without the bitter after taste.
Plum Porridge
With the cold weather outside a bowl of porridge is just what I needed and the red, juicy red plums were a perfect topping. R.I.P you were delicious!
Pear and Kiwi Cocoa Porridge
Craving chocolate? Yes you can eat it and keep your New Years resolution. Just swap it for a sugar-free, fat free cocoa powder, add Stevia and you have cut the calories significantly.
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